The world Food Day was observed in the school for a better and sustainable world .The aim of the observation was to make the students identify the importance of food in human life the right utilisation of the same. Different activities were conducted to make the students identify different cuisines around the world.Students took part in cookery competition and presented healthy , nutritious food items .Little ones of primary section attempted vegetable painting and added colour to the programme. Asna Muneer of 10 A, Shazina Muneer of class 6 A1 and Fathima Muneer of Class 2 A1 distributed food to the needy people in and around spreading timely social message. The observation reminded the students not to waste any food.